Erin Patterson, the Australian woman accused of killing three relatives with a meal of death cap mushrooms baked in a Beef ...

Erin Patterson's conviction for the deaths by poisoning of her estranged husband's relatives has prompted fevered speculation ...

Erin Patterson remained composed as a jury decided whether a poisoned beef Wellington lunch she cooked was a deliberate and callous act of murder, or a tragic accident.

Death cap mushrooms have a large domed or white cap, depending on age and an off-white stem. They can grow up to 15cm wide ...

Symptoms can take six to 24 hours to appear, meaning many people don’t realise they’re in danger until it’s too late.

Erin Patterson has been found guilty of murdering three relatives by serving them a beef Wellington laced with poisonous ...

Simon Claringbold picked and ate wild mushrooms from his garden. Days later, he thought he was taking his last breath.

The victims of Erin Patterson's deadly beef Wellington lunch are being remembered for their altruistic nature and kind hearts ...