India’s leading dairy brand, Amul, has issued a clarifying statement regarding its supply of ghee to the Tirumala Tirupati Devasthanam (TTD)

According to reports, beef tallow has been traditionally used during cooking, candle-making and even as a lubricant

A political storm erupts in Andhra Pradesh as TDP alleges the presence of 'beef tallow' and 'lard' in Tirupati laddus, based on a controversial lab report. The claims, made by N. Chandrababu Naidu, raise serious questions about ingredient quality and have prompted calls for an investigation.

The purported lab report also claimed the presence of 'lard' (relating to pig fat) and fish oil in the samples

Nearly one crore pieces get sold a month, fondly gifted and shared by devotees and politicians alike, Tirupati laddu is highly sought after in all circles.

The Telugu Desam Party (TDP) in Andhra Pradesh alleged that a laboratory report detected "beef tallow," "lard," and fish..|News Track

A controversy has emerged over the alleged use of substandard ingredients and animal fat in Tirupati laddu preparation. The Telugu Desam Party claims a Gujarat lab confirmed the presence of beef tallow,

Andhra Pradesh chief minister Chandrababu Naidu alleged that there was a usage of “animal fat” instead of ghee in the laddus offered at Tirupati shrine.