Pansies - Viola tricolor -- A delightful bloom to float in punch or wine and to toss in salads. Full of vitamin C this tiny flower is cousin of the larger garden pansy, which is also edible, and a ...

Along with spicy nasturtiums, sweet pansies and pea flowers that taste just like peas, there were flowers that lend more color than flavor: calendulas, hollyhocks and bachelor's buttons.

When your guests ask what's for dinner, tell them marigolds, pansies and nasturtiums. We are all familiar with herbs in our foods and now we're seeing edible flowers -- which were a big thing in ...

Edible flowers make pretty garnishes, but with a variety of flavours, flower shapes and colours, they can also be a star ...

Edible flowers add flavor, nutrition and visual appeal to dishes and drinks and growing them at home is a wonderful way to ensure they are free of pesticides and always readily available. Discover ...

Keep in mind, thought, that not all flowers are edible. Some of the most common edible flowers are nasturtiums, pansies, violets, and Johnny-jump-ups.

Edible PansiesDid you know pansies are edible flowers?But eat only the petals, which have a "mild, wintergreen" flavor, according to Richter's Herb Specialists. You should only eat organically ...

This week Garden Editor Mike McGrath explores the health benefits of pansies and how to rid your home of ants.

Edible flowers are fashionable, colourful and pretty – and there's more on the menu than peppery nasturtium salad or borage for your Pimm's.

The colors and fragrances of flowers are the delight of gardeners. There is more to flowers, however, than meets the eye or the nose. Your taste buds can also appreciate the many edible flowers ...