Although that's wrong again, because if you want to pronounce it in Bavarian, you say “Brezn”. So without the second e and with an n at the end. Words like pretzel or pretzel should be avoided ...

Bread is such a staple that many of us don't even think twice about it, which is why some countries bake and export it in ...

The Brauhaus Pretzel brings a foodservice favorite to the freezer aisle, and Krusteaz aims to make holiday baking easier with refrigerated batters.

From succulent Weißwurst to hearty Käsespätzle, Bavarian cooking is known for giving German favourites a unique alpine twist.

HYDERABAD: When you hear of German food, what is the first thing that comes to your mind? Sausages? Bread? Beer? While German ...

classic German foods. Having opened at 4 p.m. Saturday, The Woodstock Pretzel Company has been hard at work running their booth, spending hours baking pretzels in their mobile bakery.

Pork is served in Bavarian inns mainly in two variants ... and in the beer garden a large pretzel is also a popular side dish. Perhaps the most popular snack for in-between meals in Bavaria ...

New hours and new menu items for Duluth’s Best Bread. The new Superior location ... They include a German pretzel served with homemade cheese sauce, a Top-the-Tater scone, pizza danishes ...

Even though Oktoberfest is over, J&J Snack Foods is getting into the celebration with a new artisanal soft pretzel product at retail. The New Jersey company said its Bavarian-style Brauhaus ...