Whether you’re a beginner cook or have an award-winning filet up your sleeve, having a quality meat thermometer in your apron ...

Meater has just launched its new Meater Pro Duo, the brand’s first two-probe device within its popular Pro series. The Meater ...

In light of the long-awaited release of Ina Garten’s memoir, “Be Ready When The Luck Happens,” I’ve found myself reflecting ...

Cosori is known for its small kitchen appliances, such as air fryers, electric kettles, and toaster ovens. This is the first ...

We’ve tested the best meat thermometers, from the smartphone-connected Meater+ (and its rival Ninja), to IKEA’s ...

Some people believe making candy without a candy thermometer is impossible, but that simply isn't the case thanks to ...

This grilling savior is here to spare you from bone-dry ribeyes, brick-like burgers and more.

The best meat thermometers are slightly misnamed – meat may be their key use, but they're really the best cooking thermometers that are handy for cooking fish and vegetables, and even baking.

For a medium salmon, cook until the internal temperature reaches at least 130°F (55°C) when measured with a food thermometer at the thickest point. 5. (Both cooks) To serve, garnish the salmon with ...

With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for consistency and accuracy," says Flamm, but "for smaller cuts and for speed ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Meat, poultry, and fish will continue cooking after you pull them from the heat, so set your thermometer a few degrees below your target to avoid overcooking. Keep reading for the best meat ...