For dried green tomatoes, you’ll get the best results with slicing varieties rather than cherry tomatoes or the other small varieties. Pick tomatoes while still green and firm, before they begin ...

Once your cherry tomatoes are halved, lay them out on a rimmed baking sheet lined with foil or parchment paper, and give them ...

Much as we may like sun-dried tomatoes, they're typically pretreated with sulfur dioxide or salt before the drying process, which may be carried out in an oven. By contrast, a new type of cherry ...

We dehydrate cherry tomatoes for our shrimp and grits. They become like mini, juicy sundried tomatoes. 5. We make salumi using different Old World techniques, but we also use the dehydrator as a ...