These delicious Georgian dumplings known as khinkali are considered to be one of the national dishes of the country. Khinkali may be stuffed with vegetable fillings, such as potato or mushroom, but ...

Indulge in the rich flavors of Georgia with two delicious treats! Watch as I make juicy, handmade khinkali—traditional Georgian dumplings filled with flavorful meat and broth. Then, for a sweet finish ...

Kinkally delivers a contemporary twist on Georgian cuisine with a menu focused on one particular dish: khinkali, a twisted dough-based dumpling from which the restaurant playfully takes its name.