Stone fruit (also known as a drupe) is a variety of fruit that features a stone or pit in the center. The most popular varieties are in the genus prunus, which include peaches, plums and apricots.

Artist Sam Van Aken fuses heirloom trees through a horticultural process known as grafting. He then plants them around the ...

Espaliered fruit trees aren't only beautiful, they're functional. Providing food for humans and wildlife, this growing method ...

Exports of Japanese plums will total 14.4 million boxes (7 kg average each), a 3% increase compared to last season. According ...

Stone fruit will continue to ripen after it is picked ... it is usually not removed until after the fruit is cooked. Damsons and some varieties of cooking plums have a high pectin content so ...