Alcohol consumption is falling, but the industry is thriving, thanks to population growth, premiumisation, low- and ...

GLP-1 drugs alter taste perceptions, challenging food makers to adapt by enhancing umami flavours, balancing sweetness, and ...

The UK government is set to scrap the ban on promotions for high fat, sugar, or salt (HFSS) products, although enforcement ...

In recent years, we’ve seen crops such as corn, coffee and cocoa suffer in part due to rising global temperatures. It turns ...

The European Free Trade Association (EFTA) recently concluded a trade deal with South America's Mercosur, significantly ...

AI is transforming nutrition transparency in the food industry by enabling real-time health assessments of products. The ...

Brazil nut prices soar due to climate-driven crop failures and political unrest in Bolivia, tightening supply as global ...

Once a booming category, plant-based milk is seeing slowed growth amid rising consumer concerns over health, processing, and ...

"Del Monte Foods Inc. files for Chapter 11 bankruptcy amid mounting debt and shifting market dynamics. The iconic US canned ...

Discover why 2025 is a breakthrough year for food tech—from cultivated meats to AI-driven innovation—and how the Global ...

As heatwaves grip the European continent, combatting dehydration becomes more important. Ingredients such as electrolytes, ...

Achieving desired mouthfeel, while meeting demand for cleaner labels, is a challenge. How can brands reformulate whilst ...