ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

The USDA opened a new food safety lab in Normandy, Missouri, with aims to improve public health and food supplies.

NORMANDY — A new U.S. Department of Agriculture laboratory is open, a little over two years after construction began. The ...

The new USDA Midwestern Food Safety Lab in Normandy will enhance food safety efforts in the region, provide jobs for local ...

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched ...

New USDA lab in north St. Louis County aims to boost food safety with cutting-edge testing and a staff of more than 70 scientists.

The USDA facility, one of three in the country, is on the site of a 150-year-old convent and will house employees moving from the Goodfellow federal complex.

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...

Ag Secretary Brooke Rollins announced a new comprehensive plan to boost USDA’s efforts to combat foodborne illness. She spoke during the opening of USDA’s new, modernized Midwestern Food Safety ...

US Secretary of Agriculture Brooke Rollins launched a comprehensive plan to strengthen the Department of Agriculture’s ...

Dr. Chavonda Jacobs-Young, an administrator for the USDA's Agricultural Research Service, said in a statement that food safety research "is of paramount importance for agriculture and the public ...

Joint regulation of cell-cultured meat by the U.S. Food and Drug Administration and USDA’s Food Safety and Inspection Service (FSIS) has not brought ...