We’ve tested the best meat thermometers, from the smartphone-connected Meater+ (and its rival Ninja), to IKEA’s ...

From seed oils to olive oil, we now have an overwhelming choice of what to cook with. Here’s how they all stack up, according to the scientific evidence ...

Babysitting a steak in a pan as well as a pot full of bubbling-hot fries can make steak frites stressful, unless you use this ...

Peanut oil is a versatile, high-heat oil with a subtle, nutty flavour. Perfect for frying, stir-frying, and roasting, it ...

Deep frying foods at home is difficult and can be downright dangerous if you lack the proper equipment. Here's what you need ...

Your air fryer is an especially good way to cook salmon directly from the freezer. First, coat the frozen filets lightly with ...

When you're considering which cooking oil options are healthiest, it's important to think about how much it's heated and how ...

You might rely on olive oil for most of your cooking needs, but for fried chicken, it's better passed up on for alternatives ...

You can even cook up air fryer bacon cheeseburgers, hot dogs, or chicken thighs to accompany your french fries. Add some ...

always follow cooking temperature guidelines according to the recipe or packet instructions check that food is cooked completely before serving - use visual cues, such as making sure the food is ...

Unfortunately, peanuts and peanut oil are often a hidden ingredient in many pre-packaged foods. Peanut oil is used in cooking and food processing. It can be found in both crude and refined forms. You ...