take one cup of soaked urad dal, one cup of thick yoghurt, half a teaspoon of salt, half a teaspoon of red chilli powder, half a teaspoon of roasted cumin powder, oil to fry, half a cup of ...

Some special dishes are made in every house on Holi, one of them is Dahi Vada. It is very easy to make. Make your favorite ...

Next, you have to simply coat them in a cornflour slurry and pan-fry them until golden brown ... While regular dahi vada usually needs urad dal, bread dahi vada uses paneer and bread to make unique ...

As soon as Holi arrives, various types of dishes start being prepared in people's homes. Eating fried food every day also ...

In central states, a twist is added with urad dal vadas, transforming it into Kaanji Vada ... and colourful finger chips. Just buy them, fry them and enjoy them all year long! Check out the ...

Dahi Vada is a festive favourite, enjoyed across India. Made with urad dal, creamy yoghurt, and tangy imli chutney, this ...

One cup moong dal, two tablespoons of urad dal, 1-2 green chilli, one inch of ginger, salt, a handful of mint leaves, 1-2 teaspoons of crushed coriander seeds, half a teaspoon chilli flakes ...

Special: The festival of colours features traditional foods like gujiya, malpua, and thandai, enhancing the festive spirit.

Celebrate Holi 2025 with a burst of colors and flavors! From crispy Gujiya to refreshing Thandai, these seven traditional ...

Idli is a staple South Indian snack prepared from fermented rice and urad dal batter. These soft, fluffy cakes are ...

*Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Black Gram (Urd Beans)(Whole) in ...