From succulent Weißwurst to hearty Käsespätzle, Bavarian cooking is known for giving German favourites a unique alpine twist.

Earl C. Leatherberry Who knew that nestled in the heart of Ohio’s capital city, you’d find a charming enclave that feels like ...

Famished, I dropped by a characteristic bratwurst stand to buy a Thüringer brat, a long, skinny pork sausage ...

Oktoberfest originated in Munich, the principal city in the German state of Bavaria. The first Oktoberfest ... there's ...

Alongside beloved bowls like traditional beef bolognese, pork and fennel Italian sausage ... Walter White’s alter-ego—but that’s not the only reason to visit. Heisenberg is a stunning German joint ...

Germany is home of the ‘Christkindlmarkt,’ or Christmas market. These festive markets offer traditional delights for your ...

These small but mighty dogs, often called 'wiener dogs' or 'sausage dogs', originally were ... Games due to the animal’s popularity in Bavaria. The dog named Waldi was created by German designer ...

These small but mighty dogs, often called 'wiener dogs' or 'sausage dogs', originally were ... Games due to the animal’s popularity in Bavaria. The dog named Waldi was created by German designer ...

There's everything from traditional Yorkshire pudding Christmas wraps, to German hotdogs, Greek and Asian food, sweet treats ...

The menu selection includes a traditional German pork Bratwurst, or a Krakauer (red pork sausage with bacon and cheese filling) for £7, or a Bratwurst Bavaria (German sausage with Sauerkraut ...