This happened recently when I saw cilantro, chocolate, tequila, black olive, and lemon combined into a cocktail called Always ...

How Amber Waves Trucker Hats Became the Latest Humblebrag Merch Want to say “I was in the Hamptons” without saying “I was in ...

When Roberto Levinson was planning Ánimo, his new café in Turtle Bay, he wanted to offer the full Mexican-breakfast ...

The Art Bar Goes Vegan Above Eleven Madison Park Daniel Humm opens Clemente Bar with truffled tofu dogs and negroni coladas.

It has been just about a year since the Israeli chef Eyal Shani — whose empire includes Miznon, Schmoné, Naked Tomato, and Port Sa’id — opened his first kosher restaurant, Malka, on the ...

The Viral Food That’s Actually Good One discerning critic endures five social-media-hyped lines to see what Instagram bait is worth the wait.

Wonder Is Everywhere, But What Is It? The delivery-first app is gobbling up retail space across the city and bulldozing the local restaurants that might exist instead.

Where does a plant-based man or woman of means drink these days? It wasn’t necessarily a question I had given much thought to, but within 20 minutes of arrival at Clemente Bar, the new ...

Flynn McGarry is in his nesting era. Gem, his first restaurant, opened in 2018, when he was still a teen, followed by Gem ...