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Pruning by hand is a repetitive motion that gets harder to do as you age, causing cramps even in young, healthy hands.

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Transfer to a stand mixer, or use a hand-held electric whisk, to whisk the mixture starting on low and then whisking on high. Whisk until it forms stiff peaks. Add all of the butter at once.

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Beat well to lighten the cream cheese — I use an electric hand whisk for this. 4 Crack the eggs into a separate bowl and whisk to break them up.

2 Next make the meringue. Whisk the egg whites in a very clean bowl with a hand-held electric whisk or stand mixer fitted with the whisk attachment until they form stiff peaks.

Hand and stand mixers are both considered “electric mixers.” They’re able to whip, whisk, beat, and cream many of the same combinations of ingredients, but they work quite differently.