Health Canada recalled mini pastries from Sweet Cream and two D. Effe T. brand desserts after 69 Canadians diagnosed with ...

The U.S. Food and Drug Administration ( FDA) has set its highest risk level—a Class I recall—over potential salmonella contamination in salad products.

Canadians between three- and 88-years-old have tested positive for the bacteria, with 22 hospitalized and no deaths reported.

The Food Safety Authority of Ireland has issued a number of recalls in recent days so check your fridges and cupboards to see ...